We measure what you see - and beyond!

Author: adg@videometer.com

Videometer Turns 25 – Celebrate and Win with Us

In this edition of the quarterly newsletter we celebrate our 25 years in business with video interviews and contests. Read all about it.

VideometerLab Technology Aids Medieval Runic Manuscript Analysis

In 2021, PhD Candidate, Paola Peratello begun her research using the VideometerLab on the Codex Runicus. Read all about her research here.

Three-day Classifier Design Tool (CDT) and Blob Tool Masterclass at Videometer

From May 6th to May 9th, 2024, we had the pleasure of hosting users of the VideometerLab at our headquarters for a special three-day Classifier Design Tool (CDT) and Blob Tool Masterclass.

Meet us at ANUGA FoodTec 2024

Meet Videometer at ANUGA FoodTec 2024, where we will be showcasing the VideometerLab instrument and software for food applications.

2024: Exciting Releases, Events and News!

2024 has begun and we’re excited to share some great news. We’ve been hard at work developing new experiences for our customers.

Videometer Technology to Enhance Biodiversity Conservation

Discover how Videometer technology revolutionizes seed classification with its standardized, non-destructive approach. Create virtual seed files for efficient phenotyping, empowering genebanks to enhance crop diversity and develop resilient agricultural systems.

Videometer Webinar Series Spring 2024

We’re happy to announce that we will be holding the Videometer Webinar Series.  Read about the opportunities brought by this series.

A Great Year Together – Videometer’s Quarterly Newsletter

As we are approaching the end of the year, we would like to thank you for being with us, it is also time to share plans for 2024!

Join us at the Gulfood Conference 2023

Videometer will be present at the Gulfood Conference 2023. We are looking forward to further advance food testing automation!

DiTECT, TraceMyFish and SAFFI joint workshop

A joint workshop filled with discussions on food safety and novel technologies with the industry’s experts.