Head Engineer at NIVA shares his firsthand experience using the VideometerLab4 for microplastic analysis, from marine coatings research to a citizen science water sampling protocol.
A peer reviewed study from AUA and Videometer, rooted in the TraceMyFish project, evaluates how one portable spectral imaging scan can assess chicken freshness, detect thawing, and verify origin
A new study pairs the VideometerLab multispectral imaging with electron microscopy to show how seed surface roughness shapes the success of Bacillus subtilis biopriming in climate-resilient legumes.
ISTA’s upcoming workshop will introduce Videometer’s multispectral imaging for seed quality assessment, combining hands-on demos with expert presentations on its role in seed purity, other seeds determination, and future regulation.
Seafood fraud and traceability challenges are driving the need for smarter quality control technologies. Discover how spectral imaging, AI, and projects like TraceMyFish are helping the seafood industry improve authenticity verification, detect fraud, and ensure transparency across the supply chain with solutions such as the VideometerLab and VideometerLite+
The VISTACON project is transforming concrete production with AI and advanced multispectral sensors. By enabling real-time monitoring and precise cement optimization, the initiative aims to reduce CO? emissions, minimize waste, and drive more sustainable, data-driven manufacturing.
New research shows how Videometer multispectral imaging pinpoints heat-producing tissue in Magnolia flowers, revealing hidden biochemical changes and calcium dynamics. Discover how MSI enables non-destructive plant phenotyping and deeper insights into plant physiology.
Seafood producers face increasing pressure to assess fish freshness quickly and reliably before quality is lost. Learn how Videometer’s spectral imaging technology provides fast, non-destructive freshness measurements, enabling earlier decisions, reduced waste, and smarter quality control.
Researchers used Videometer’s spectral imaging to prove that natural chitosan coatings protect oranges from fungal infections, offering a sustainable alternative to fungicides and advancing non-destructive postharvest quality assessment.
Discover how vegan Camembert combines food safety, sustainability, and taste. Learn how Videometer’s food imaging technology enhances quality control and drives food innovation.
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