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A spring of new products and applications – Videometer Quarterly Newsletter

A spring of new products and applications – Videometer Quarterly Newsletter

colloboration and frienship Videometer Newsletter

As we are approaching summer, our quarterly newsletter is out! The last months were full of new development, worldwide conferences, and new studies conducted on Videometer’s technology.

The VideometerLab SeedLab is the latest addition to the product portfolio. It allows fast characterization by physically picking and sorting seeds and grains based on customers’ needs. Learn how the new system was implemented in CHAP Lab.

Spectral imaging is getting new areas of applications, one of them being alfalfa seed vigor measurements. The detailed study illustrates how the VideometerLab can be used effectively to assess seed health and quality.

Do you ever wonder if your coffee is pure? A recent peer-reviewed paper explores how our technology can detect adulterated Arabica coffee with Robusta type. Austrian researchers concluded that there is a 100% of correct discrimination model between coffee beans using the VideometerLab Software.

In this month’s newsletter, you will also learn about Jens Michael Carstensen’s seminar at IAFP’s European Symposium, a conference gathering food technology experts. In connection to food safety, our ambition is to become an integral part of this industry, we strive for new approved models such as the detection of aflatoxins in maize kernels by the VideometerLab.  

Get quarterly updates about state-of-art technology!

 

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