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Hazelnut quality: roasting, inner shell, shape and defects

Hazelnut quality
  • A number of important hazelnut parameters are measured fast and and accurately with the same instrument 
  • Roasting degree is measured without influence from inner shells 
  • Inner shell fraction is measured without influence from roasting degree 
  • Size, shape, mechanical damage, and insect damage may be measured
  • Potential for molds and aflatoxin measurement on nut surface 


See the presentation

VideometerLab for hazelnuts.pdf

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