Spectral Imaging Applications

Food and feed Seeds
Pharma and cosmetics Microbiology
Textiles Other applications

News

Cooked pork sausage quality

Cooked pork sausage quality

Moisture content and water-holding capacity in cooked pork sausages determined using a VideometerLab

A new study utilizes the VideometerLab to determine the moisture content and water -holding capacity of cooked pork sausages.

12 September 2017/Author: Hildur Einarsdottir/Number of views (178)/Comments (0)/
Categories: Application
Merck wins CoSMoS Olympics gold medal again

Merck wins CoSMoS Olympics gold medal again

Analytical toolbox includes the VideometerLab

For the second year in a row the Merck team wins the gold medal at the CoSMoS/EAS Method development olympics.

04 August 2017/Author: Jens Michael Carstensen/Number of views (204)/Comments (0)/
Categories: Event
123